Di Gu Pi, also known as Lycium chinense or wolfberry bark, is a medicinal herb commonly used in Traditional Chinese Medicine (TCM). It has been traditionally used for its various therapeutic properties. Here are some popular uses of Di Gu Pi in TCM:

1. Nourishing Yin and Blood: Di Gu Pi is often used to nourish Yin and Blood in the body. It is believed to tonify the kidneys and liver, which are considered the organs responsible for Yin and Blood production. It is commonly used to alleviate symptoms of Yin and Blood deficiency, such as dizziness, blurred vision, and insomnia.

2. Cooling and Detoxifying: Di Gu Pi is believed to have cooling and detoxifying effects. It is often used in TCM to relieve symptoms of heat-related conditions, such as sore throat, fever, and skin rashes. It is also used to support the detoxification process of the liver and kidneys.

3. Promoting Urination: Di Gu Pi is known for its diuretic properties, which help promote urination. It is believed to help eliminate excess fluid in the body and can be used to relieve symptoms related to fluid retention, such as edema and urinary dysfunction.

4. Calming the Mind: Di Gu Pi is commonly used in TCM for its calming effects on the mind. It is believed to have a tranquilizing effect, helping to reduce anxiety, irritability, and restlessness.

Research on Di Gu Pi in TCM is limited, and most of the available studies are preclinical or based on traditional knowledge. Some studies have shown that Di Gu Pi has antioxidant, anti-inflammatory, and hepatoprotective effects. However, more research is needed to understand its mechanisms of action and efficacy.

As with any herbal remedy, Di Gu Pi has contraindications and precautions to consider. Some contraindications of Di Gu Pi in TCM include:

1. Diarrhea: Di Gu Pi is believed to have astringent properties, which can help reduce diarrhea. However, it should be avoided in cases of chronic or severe diarrhea.

2. Cold and Deficient conditions: Di Gu Pi is considered cooling in nature and may exacerbate symptoms of cold and deficiency. It is best to avoid using Di Gu Pi in individuals with cold signs, such as cold extremities, aversion to cold, and fatigue.

3. Pregnancy and breastfeeding: There is limited research on the safety of Di Gu Pi during pregnancy and breastfeeding. It is generally recommended that pregnant and breastfeeding individuals consult with a healthcare professional before using herbal remedies.

It is important to note that the above information is not medical advice, and if you are considering using Di Gu Pi or any other herbal remedy, it is best to consult with a qualified healthcare practitioner or TCM practitioner who can assess your individual circumstances and provide personalized guidance.

Dosage 3 tsin
Granules 1.5ml Spoon
Ground Raw Herb 3ml Spoon
Whole Herb 9gm